Mouse Serum IgG (H+L)

Product form : Protein A purification of immunoglobulin from mouse serum. In 0.01M Sodium Phosphate, 0.15M NaCl, pH 7.4, 0.09% NaN3.

Storage: 2-8°C short term. <-10°C long term. Avoid freeze thaw cycles.

Suggested use: For Research Use Only